Finca La Fany, Washed Red Bourbon

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Finca La Fany, Washed Red Bourbon

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Producer: Rafael and Carmen Elena Silva

Region: Apaneca, Ahuachapán

Elevation: 1490 meters

Varieties: Red Bourbon

Farm size: 28 hectares

Processing Method: Washed

Harvest Months: December-February

Quantity:
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Reference #: GF26457

Country: El Salvador
Region: Apaneca
Processing Method: Washed
Certifications: N/A
Crop Year: 23/24
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: Annex
Availability: Spot
Number of Bags: 3