Hacienda La Minita
Hacienda La Minita
Producer: Cattica/La Minita
Region: Tarrazu
Elevation: 1300-1800 masl
Harvest Months: December - February
Varieties: Caturra, Catuai Red, Catuai Yellow, and Tipica Hibrido
Processing Method: Washed
Farm size: 1,200 acres
Cup profile: We have attempted to produce the perfectly balanced coffee. One that combines all of the ingredients that a classic cup should contain: sweet aroma, full body, brilliant acidity, and delicately clean aftertaste. All in balance and with no impurities to detract from its enjoyment. In a word: elegant.
Reference #: GF25913
Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed
Certifications: Rainforest Alliance
Crop Year: 23/24
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: Annex
Availability: Spot
Number of Bags: Please inquire
Reference #: GF25915
Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed
Certifications: Rainforest Alliance
Crop Year: 23/24
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: CTI
Availability: Spot
Number of Bags: Please inquire
Reference #: GF25920
Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed, Sun Dried
Certifications: Rainforest Alliance
Crop Year: 23/24
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: Annex
Availability: Spot
Number of Bags: Please inquire
Reference #: GF25918
Country: Costa Rica
Region: Tarrazu
Processing Method: Fully Washed, Sun Dried
Certifications: Rainforest Alliance
Crop Year: 23/24
Packaging: Grain Pro
Size: 69 Kg Bags
Warehouse: CTI
Availability: Spot
Number of Bags: Please inquire